To all my friends, here is my recipe which I has adjusted and combine with few different recipe...
Ingredients
High Gluten Flour (High protein flour) 500 gram
Sugar 80 gram
Salt 8 gram
Instant Yeast 11 gram (1 packet)
Milk Powder 25 gram
Eggs (preferably in cold temparature) 2 nos
Unsalted Butter 60 gram
Cool Water 180 gram
Bread Improver 5 gram
Bread Softener 5 gram
Australian Mixed Fruit 200 gram
Almond strips 50 gram
Methods
- Sieve flour and milk powder
- Mixed Butter, sugar & salt
- The pour in eggs and combile with yeast, flour, softener, bread improver & water
- Mix until ready (it takes about 30 minutes.)
- Add in Australian Mixed Dried Fruits & half of the almond strips
- Allow to rest for about 10 minutes before cutting in 0gm pieces and place on a greased baking tray and rest to prove till double its size
- Decorate the remaining almond strips on the of the bread.
- Egg wash (use egg yolk) before baking in preheat 180˚C for 15 minutes
No comments:
Post a Comment